The composition of the soil (marly limestone and siliceous limestone representing the Alberese era with lithoid components dating from the same period)
The vegetables are produced by the firm
after the careful manual harvest and a strict selection of the best grapes
The passion and determination of a great wine man
The must macerates on the skins for 1-2 weeks in order to favor the extraction of color and other polyphenolic substances
TENUTA SANT'HELENA - RIJEKA FRIULANO COLLIO DOC PREMIUM The composition of the soilRijeka is the name of the river on the boundary with Tenuta SantHelena on the Slovenian side. Energetic white with citrine glints, is the Friulian wine par excellence, now part of the history of this land. grapes harvested in early September; fermentation and maturation in stainless steel tanks to preserve its freshness. Grape: Friulano Appellation: Collio DOC Tasting: Delicate, very pleasant, with clear recalls to white flowers, apple, pear, and