Region: Macon
Foot-treading and manual punch-downs followed by 24 months ageing in old 600l French oak barrels
Food matches: This wine is super versatile with a range of starters and main courses
with beautiful lime and prickly pear notes
fine tannins on the finish
Brio de Cantenac Brown Margaux 2020 Malvasia Region: MaconThe 2nd wine from Chateau Cantenac Brown. A full bodied, but fresh wine with notes of ripe fruit (blackberry, blackcurrant), a hint of chocolate, earth, leather. The wine shows silky tannins and has a long finish. Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot Country: France Region: Bordeaux Sub region: Margaux ABV: 13% Food pairing: beef, lamb, poultry, game (deer, venison)