Norwegian Oak Smoked Salmon Salmon selections • 4 x Light-Smoked Salmon

• 4 x Light-Smoked Salmon Portions 180g — lightly salted and cured salmon portions

or preparing sushi-style dishes and tartare at home

Its brown color and distinctive hazelnut flavor make this caviar a marvel whether consumed on its own or as an accompaniment

Keeps the meal light

making it ideal for sashimi-style slicing

Norwegian Oak Smoked Salmon Salmon selections • 4 x Light-Smoked SalmonPremium Norwegian Atlantic salmon, sourced from the cold, clear waters of the Nordic fjords and traditionally oak smoked for a smooth, delicate flavour. Conveniently pre sliced and ready to enjoy. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke Cooking instructions: Ready to eat. Serve chilled on platters, bagels, sandwiches, salads, canaps, or sushi style preparations. Storage & freshness: Keep chilled between 13C. Shelf life is 30 days