Gyuto Japanese kitchen knife Kenshiro Hatono SG2 Damascus KH-013 21cm The sturdy structure and simple

The sturdy structure and simple appearance of the Kupilka Little My 30 make it ideal for urban explorers

Shigeki Tanaka from Japan

which evokes a thunderous "crack

a comfortable grip

wash and pat dry with a gentle sponge and store in a secure location

Gyuto Japanese kitchen knife Kenshiro Hatono SG2 Damascus KH-013 21cm The sturdy structure and simpleKenshiro Hatono, a master craftsman, makes this Damascus chef's knife by hand. The 210 mm blade has Damascus steel facings with a lovely design and an SPG2 steel core. Wenge wood is used for the Japanese wa type handle, while walnut is used for the bolster. The gyuto chef's knife made by Kenshiro Hatono is not dishwasher safe. After using the knife, give it a thorough hand wash and pat dry. To preserve and stop corrosion, we advise applying camellia