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Ships within 48 hours · Estimated delivery Oct 2 - Oct 7
Directions:Shake well before useTake it easy
Save paper and time with the new pre-printed non-stick baking paper from PAPYRUS
Dust with icing sugar or ice with our creamy buttercream icing
Ice your cake or cupcakes with Buttercream or Cream Cheese icing or dust your cupcakes and muffins with Icing Sugar
freezer & fridge safe
Silicone Mould - Oriental Font - S225. butta cake Directions:Shake well before useTake itInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondan, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
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