Big Beltie Cabernet Sauvignon Producer_Indomita and Puligny-Montrachet

and Puligny-Montrachet

grilled vegetables

The palate is crisp and energetic

Lots of spring florals mingle with white orchard fruit such as yellow apple

or even with hot apple juice after a spot of deep-sea diving

Big Beltie Cabernet Sauvignon Producer_Indomita and Puligny-MontrachetThe Big Beltie Cabernet Sauvignon requires perfectly ripe grapes to show its full potential. They look for the right moment for the harvest of each particular vineyard, ensuring perfect maturity. The grapes are destemmed, crushed and then sent to maceration for about ten weeks. Approximately one third of the blend is aged with half toasted French oak which adds complexity to the wine. Rich and deep red, this wine showcases ripe blackcurrant and cassis