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to spice up a dinner party
ruby-red wine is concentrated and leads on the nose with perfume notes
50% is fermented in specific Piece Champenoise 205 litre barrels to ensure richness and extra dimension of flavour and creamy texture
A mixture of cool- and warm-climate grapes was selected
sweet spices
Oak Valley Stone & Steel Riesling 2024 Whisky to spice up a dinnerOak Valley Riesling expresses pleasing fruit aromas of white peach, litchi and pear. Fruit forwardness follows on the palate with an abundance of fresh lemon, limes and green apple complimented by good textural viscosity and weight. The linear acidity cleanses the palate, keeping the natural sugars (15 g l) in perfect balance creating a brilliantly refreshing wine and with a pH of 2. 91, this wine can mature beautifully.
