Yanagiba Japanese kitchen knife Tojiro MV 2Layered FD-1110 21cm This particular nakiri is the

This particular nakiri is the ideal illustration of their philosophy

Premium Ryusen Hamono Prever chef knife

and simple to resharpen

The Japanese Goko Hamono santoku kitchen knife has a blade of 16

Tojiro Shirogami 240mm blade Tako-Sashimi knife

Yanagiba Japanese kitchen knife Tojiro MV 2Layered FD-1110 21cm This particular nakiri is the21 cm Tojiro Yanagi Sashimi knife. Molded blade and resin handle. Bacteria cannot spread since there is no gap between the handle and blade. Your job and the HACCP system will be supported by the elastomeric handle's comfortable grip and the razor sharp 2 layer molybdenum vanadium blade. Traditional octagonal handles, in use since antiquity, were utilised by Tojiro. The tactile and controllability sensations are still present. The Tojiro Yanagi