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The hearts are slowly roasted in a rock pit over a mesquite fire and then ground
staying forward on the palate without the bitter bite found in older whiskeys
mellifluous and full bodied
but subtle
For 6 long years required for cultivation
Pittyvaich Single Malt scotch Whisky 25 Yrs Limited Release 750ml Featured Products The hearts are slowly roastedOne of a group of distilleries to feature in the 2015 Special Releases that's rarely seen, in this case because it was only open from 1974 to 1993. Matured in refill American oak hogsheads and ex bourbon barrels, this is a release of 5,922 individually numbered bottles. Nose: Syrupy, hints of playdough that open up to reveal fragrant cereal and violet petals. Creamy and peppery but also slightly sharp. Palate: Again there's this fragrant interplay
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