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Full bodied
where the DOC Noto insists that the variety originates
The farm produces milk and transforms it every day in the farm dairy
The name comes from the color of the parsley
Borgo Scopeto and Doga delle Clavule
BOTTEGA - SAMBUCA Region:Veneto Full bodiedA liquor made by the infusion of star Anise. Sweet and intense, this liqueur has a unique taste which satisfies even the most demanding palates, in an elegant and intriguing packaging. Anise is an aromatic plant, native of the Middle East, rich in fragrant compounds and therefore particularly suited for the production of this liqueur. Its essential oil is the precious main ingredient for Sambuca. Drink cold. Neat or on the rocks Alc: 40%
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