Gyuto Japanese kitchen knife Goko Hamono Shirogami S/S Clad GHO-007 24cm The Goko Hamono santoku has

The Goko Hamono santoku has a sturdy pakka wood ferrule and a lovely upgraded oak octagonal handle

The 150 mm blade is coated in iron damascus and composed of Aogami 2 steel

1 carbon steel is used to create the 180 mm blade through forge welding and black coating

This knife's three-layered construction protects the stainless steel core against corrosion on both sides

with a total blade length of 18 cm

Gyuto Japanese kitchen knife Goko Hamono Shirogami S/S Clad GHO-007 24cm The Goko Hamono santoku hasMade by Goko Hamono, the Gyuto 240. Using a process known as Sanmai, three layers of steel were used to create this knife (Forge welding). By sandwiching a piece of carbon steel between two pieces of stainless steel, the knife retains its edge and has all the maintenance friendly qualities of stainless steel while still having the edge retention and cutting feel of carbon steel. If not properly maintained, the 2 3 millimeters of carbon steel that are