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the fruit concentration is balanced with crisp
before traditional distillation with a naked flame to collect the purest heart for their gin
trout or salmon
or light fish and shellfish dishes
30% of the wine is then aged in French oak barrels for 6-8 months before final blending in stainless steel tanks
Bella Modella Prosecco Extra Dry NOVEMBER2021 the fruit concentration is balancedThis beautifully crafted, sensuously rounded Extra Dry Prosecco from Bella Modella sources its Glera (Prosecco) grapes from fantastic sites that have perfect exposure to the sun, minimum fertilisation and use of chemicals.. Picking takes place early in the morning before vinification without maceration of skins. Temperature controlled fermentation, and filtration and cooling of the wine to avoid malolactic. This creates a perfectly formed, pure model
US$ 19.61
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