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Add to charcuterie boards and antipasto platters for authentic Italian flair
artisan approach to baking
A rich gianduja chocolate salame generously studded with hazelnuts and crunchy biscuit pieces
Beautifully boxed in a 150 g bar
marinated to perfection
Sapori D'Italia Kalamata (Marinated Pitted Black Olives) 1kg capuliato Add to charcuterie boards andMarinated Pitted Kalamata Olives, marinated to perfection. Each olive is renowned for their rich, fruity taste and meaty texture, infused with sweet peppers, garlic and aromatic parsley, tantalising every bite. The added artichokes add a delicate earthiness, while a hint of chilli & black pepper provides a subtle kick, creating a balance of heat and spice. Usages Pair with Pizza, Salad, Sandwiches, Antipasti or Can also be consumed on its own.
