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but you will need to add an equal amount of liquid to compensate
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HOUSE FOODS: Tofu Shirataki Ramen Pork, 16.8 oz If you've been wondering whereShirataki, a traditional Japanese food, is an ultimate gluten free, low calorie noodle substitute. Made from Konnyaku or Konjac, an Asian yam, these noodles are low in carbs, making them great for those who are diabetic, watching their weight, or have gluten sensitivity. We offer several kinds of Shirataki noodles, each type offering its own benefits. While they can be used interchangeably in recipes depending on one's preference, the texture varies