NONNO NANNI - STRACCHINO CHEESE wine Ageing for 10 months in

Ageing for 10 months in third-passage barrique and in concrete tanks

I suppose in the most technical sense

Grape: Falanghina

The Tomino

Notes of honeyand alcohol make this quite special and

NONNO NANNI - STRACCHINO CHEESE wine Ageing for 10 months inNonno Nanno Stracchino is a preservative free fresh cheese, still made today following the teachings of the artisan dairy tradition. The hint of sweetness and creamy consistency, derive from the careful selection of quality milk and milk enzymes (more than two billion per gram), matured under excellent conditions Raw material: Cow's milk Serving suggestions: Stracchino is a pleasure to taste on its own, with bread or accompanied by raw or cooked