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Japanese kitchen knife Ittetsu Mioroshi Forge-welded IJF-11116 24cm the term "santoku" means "three

SKU: 23023021633
4.6
USD145.00 USD172.00

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Ships within 48 hours · Estimated delivery Oct 18 - Oct 23

Description

the term "santoku" means "three virtues" and refers to slicing

Gift card is valid for 1 year from purchase

Rosewood grip

The Staub Tableware series casserole dish works well both in the oven and on the cooker for frying or pre-cooking food

You can serve your guests roasts

Japanese kitchen knife Ittetsu Mioroshi Forge-welded IJF-11116 24cm the term "santoku" means "threeJapanese culinary Shirogami #2 carbon steel forge welded blade (240 mm) on Ittetsu Mioroshi IJF 11116 knife. Mioroshi can slice fish rather well, although it's best used for filleting and portioning fish. A knife called a mioroshi is a hybrid of a sashimi and a deba. The long blade is thinner than a deba but thicker than a shobu. Magnolia wood is used to make the oval shaped handle. The knife has a single edge. Because carbon steel rusts easily, it

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