Silicone Mould - Pineapple Texture - S580 xmas cake 10ml Banana essence and a

10ml Banana essence and a few drops Lemon

This embosser design is 60mm

this cake mix never fails

9 Different Bows

to live life

Silicone Mould - Pineapple Texture - S580 xmas cake 10ml Banana essence and aInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.