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contributes to the pesto’s aroma
Fiasconaro's torroncini alla manna are nougats prepared according to the ancient tradition of Sicilian pastry
Regular controls are carried out on the feeding of the cattle and on the milk used in the process
aromatic flavour that complements their natural sweetness
renowned for their melt-in-mouth texture and subtle nutty aftertaste
Sapori D'Italia Nocellara (Sicilian Stone-In Olives) 1kg sardinia contributes to the pesto’s aromaWhole Sweet Nocellara Olives. Sapori D'Italia's Nocellara olives are a true testament to the rich agricultural heritage of Sicily. Known for their vibrant green colour and perfectly round shape, these olives offer a unique experience. They are firm yet tender, offering a satisfying bite that is both crisp and juicy. The flesh is meaty, providing a rich and buttery mouthfeel that complements their mild, slightly nutty flavour. Usages Pair with
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