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Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
midwife or GP if you have any specific questions
Natural Flavours
When you are ready to cook the Brisket Roast
bake in the oven at 180ºC for the same amount of time
it’s a win-win
2 only (value pack) Chilled Grass Fed Venison (Red Deer) Flank (Bavette) Steak, 1010g price/2 pack (2.02kg/$59/kg) Frozen Beef Cheeks midwife or GP if youOur New Zealand Grass Fed (Red Deer) Venison Flank (Bavette) Steak are a flavourful, thin cut that is typically cooked quickly with dry heat (seared or grilled). The muscle has a very prominent grain that gives it a chewier texture. The meat should be thinly sliced against this grain prior to serving on order to break the muscle fibers down for a more tender result. Venison is naturally a very lean protein and an excellent source of iron and essential
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