Gyuto Japanese kitchen knife Seki Kanetsugu Heptagon-Wood 9105 21cm the nakai knife is most

the nakai knife is most frequently used for slicing

18 cm Seki Kanetsugu Zuiun Santoku

This substance gives the handle exceptional resistance to moisture

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and protects it from a variety of outside factors

Gyuto Japanese kitchen knife Seki Kanetsugu Heptagon-Wood 9105 21cm the nakai knife is mostSeki Kanetsugu's Heptagon Wood 21 cm Japanese chef knife. Blade features a VG2 core and three layers. The handle is composed of laminated wood. Additionally, the handle's septangular design is incredibly distinctive and cosy. The Seki Kanetsugu Heptagon Wood chef knife is manufactured in Seki, Japan.